If you haven't discovered ground chicken you need to!! This is a diabetic friendly recipe and it has so much flavor! With my Husband's illness I have now discovered how to cook low fat, low carb AND low sodium. I have found lots of new ways to create flavor with very little or no salt. … Continue reading Parmesan Encrusted Chicken Meatloaf
Recipes
Tomato Lovers Everything Sauce
It has taken quite a lot of experimentation to perfect this sauce.. I love it! It is so versatile and freezes well. All you need is this sauce, a bottle of wine, and a huge loaf of crusty bread...or use your imagination..the possibilities are endless! You will need.. -Extra Virgin Olive Oil -Wooden Spoon (recommended) -1 med … Continue reading Tomato Lovers Everything Sauce
Veggie Garlic Pizza Bread
Veggie Garlic Pizza Bread Preheat oven to 375 degrees.. line baking sheet with parchment paper -1 whole loaf Italian bread ( I love the $1 loaves from Walmart ) -1 stick butter softened -2 or 3 cloves of garlic minced -2 or 3 Roma tomatoes sliced (any tomatoes will work) -fresh basil leaves sliced -1 … Continue reading Veggie Garlic Pizza Bread
Swiss Horseradish Mushroom Burger with Roasted Potato Wedges
I am so excited to make this recipe my first recipe post! It was featured on ABC's The Chew on a segment called Make it Yourself Monday. Please go to thechew.com to read about it and get the recipe. This one is pretty easy and has tons of flavor!!!
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