Always the dilemma.. in this crazy day to day life if we can even find the time.. what to eat for lunch?? You want it to be healthy AND quick… which nowadays seems to be the challenge. I have found this recipe to be a go-to favorite for me and it can be easily made the night before and conveniently packed for work or school. And btw no one ever thinks to pair bananas with cottage cheese… but it is sooo GOOD! 🙂
You will need:
- 1/2 to 1 cup of Breakstones low fat cottage cheese
- 1 small banana (slice right before eating)
- 3-4 fresh strawberries washed and sliced
- 1/4 cup Pecans whole or chopped (unsalted)
- Dried cranberries
Start with cottage cheese on your plate. Add bananas and strawberries. Sprinkle pecans and amount of cranberries you prefer over the plate…and that’s it!!! If you like more crunch, organic granola is a good choice as well.
You can take everything in separate containers to work or school and combine before eating. It is very filling and if I must say.. just so pretty!!
Created with love by:
Char Head 🙂